Our chefs and our entire kitchen team take food allergies very seriously. Although we can never 100% guarantee cross-contamination, we do have many members with severe allergies who use our service weekly.
Please note that all menu items are marked for major allergens: milk/dairy, eggs, peanuts, tree nuts, soy, wheat, shellfish & sesame.
In addition, we list all ingredients on our menu to ensure that members can review them before making any selections.
In addition, we list all ingredients on our menu to ensure that members can review them before making any selections.
If you have any specific questions about a dish or its preparation, we are always more than happy to connect with our kitchen for additional details and clarification.